Scotch bonnet pepper,  Chef Angel's seasoning, thyme, red & green onions, parsley, green scallions, juice, soy sauce vinegar, canola oil.


Marinate your favorite protein(Chicken, Pork, Shrimp, Fish, Lamb) including tofu for at least 30 minutes and place it on the grill(Longer marinate for a stronger flavor) Marinate some pineapples before grilling! Add the special kick pairing with the jerk seasoning!



Jerk Marinade & Seasoning Kit


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    Call: (225) 478-1690



    4001 Nicholson Drive. Suite D

    Baton Rouge, LA 70808







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    Friday: 11-9pm

    Saturday: 11-9pm

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